All veal entrées are served over your choice of pasta. Add a side salad for just $2!
Italian infused panko breadcrumb crusted veal baked in our homemade marinara sauce and topped with melted mozzarella.
Egg-battered veal served in a lemon chablis wine sauce.
Served with sautéed diced onions, fresh button mushrooms and diced prosciutto in a sweet marsala wine sauce.